1.1m followers on Instagram
3rd place of “Qui sera le prochain grand patissier” TV program in France
Executive R&D Pastry Chef
A talented young chef from France, chef Amaury Guichon, is passionate about pastry and creating many new desserts by using new technics that will surprise and amaze you. Also using his artistic ability, he makes incred- ible chocolate work.
Now, we see his working video in social media almost everywhere. His ideas are fresh and interesting, each piece is neat and wonderful. That’s why people around the world appreciate in his creativity.
So, for his debut trip to Thailand, we will host him at Issaya Cooking Studio and learn how to make fantastic pastry like his.